Proof that you can make anything look pretentious by serving it with arugula:
I know I keep making posts about lunches, especially ones that require very little cooking, which is not exactly the point here. I guess I'm enjoying the scale of the meal -- small plates, short prep time, lighter ingredients. Lunch is a summer meal.
A mother-daughter conversation on food and cooking (mostly)
Sunday, September 2, 2007
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