A mother-daughter conversation on food and cooking (mostly)

Tuesday, November 30, 2010

Pretty Salad


Look how pretty this lunch was! The salad is from City Roots, and contained nasturtium flowers and leaves, pea shoots and arugula shoots, I think.

I made blue cheese dressing, which I have been making lately because Lawson announced he is sick of vinaigrettes with greens. I'm using no particular recipe, just an ad hoc, sample-as-you-go mixture of a minced garlic clove, some blue cheese, black pepper, salt, mayo, yogurt and milk.

2 comments:

Kris said...

Pretty picture! Very appetizing and lovely lunch.

Clarita said...

Happy new year to you and each of your readers!