A mother-daughter conversation on food and cooking (mostly)

Monday, September 12, 2016

Blue Cheese Dip


Displaying FullSizeRender.jpg
Neighbors were coming over for a glass of wine and I didn't have a decent appetizer in the house, so I threw together this cheese dip--it was well received.
Blue Cheese Dip
1/2 cup blue cheese
1/2 cup generic grated cheese
1/2 cup mayonnaise
a few dashes hot sauce
1/2 cup chopped pimento-stuffed green olives

Mix everything in food processor, chill, and serve with crackers.

No comments: