garlic, carrots, fennel, arugula, and tomatoes with fresh oregano,
rosemary, and thyme. I used some frozen homemade pizza dough to make
flatbread. Pickles, anchovies, and cheese provided some salty contrast.
Man, what a messy table.
Monday, April 27, 2009
Italian Spring
garlic, carrots, fennel, arugula, and tomatoes with fresh oregano,
rosemary, and thyme. I used some frozen homemade pizza dough to make
flatbread. Pickles, anchovies, and cheese provided some salty contrast.
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