tag:blogger.com,1999:blog-2679737966975604252.post6501532393472039189..comments2023-10-25T02:23:57.366-07:00Comments on Cooking Habit: Spinach QuesadillasEvahttp://www.blogger.com/profile/01290782989495392430noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2679737966975604252.post-12501298385699437842008-08-18T21:13:00.000-07:002008-08-18T21:13:00.000-07:00OMG, I mentioned those salmon quesadillas at Satur...OMG, I mentioned those salmon quesadillas at Saturday Market in my column this week. Weird. I just turned it in this morning.Evahttps://www.blogger.com/profile/01290782989495392430noreply@blogger.comtag:blogger.com,1999:blog-2679737966975604252.post-10397172375997643902008-08-18T20:27:00.000-07:002008-08-18T20:27:00.000-07:00I forgot to mention the first time I tasted an "al...I forgot to mention the first time I tasted an "alternative" quesadilla. It was a salmon quesadilla at the Anchorage Saturday Market. There was a booth with a big grill and a cooler full of just-caught salmon fillets, and two guys kept busy grilling the salmon with lots of garlic and dill, breaking it up as it cooked. They folded the salmon into tortillas with jack cheese and green chiles and browned them enough to melt the cheese, then slapped them onto a paper plate and offered bottled hot sauce on the side.<BR/><BR/>There was a long line at their booth every Saturday.Krishttps://www.blogger.com/profile/03023169384587931821noreply@blogger.comtag:blogger.com,1999:blog-2679737966975604252.post-88008707113030233832008-08-18T17:33:00.000-07:002008-08-18T17:33:00.000-07:00Ooooh, potatoes. And I do like the use of yogurt a...Ooooh, potatoes. And I do like the use of yogurt as quesadilla topper. Thanks, Laura...so many new things to eat.Evahttps://www.blogger.com/profile/01290782989495392430noreply@blogger.comtag:blogger.com,1999:blog-2679737966975604252.post-2770706545699288992008-08-17T14:05:00.000-07:002008-08-17T14:05:00.000-07:00I had a quesadilla last night, too. It's a perfec...I had a quesadilla last night, too. It's a perfect meal for one. Mine had two kinds of cheese including cotija, canned jalapenos, and garden cherry tomatoes.<BR/><BR/>When I was in grad school and Dad would be out of town for a week, I would live that whole time on a diet of coffee, cigarettes, orange juice, beer, quesadillas, and doughnuts. Wow, times have changed--that doesn't even sound like me.Krishttps://www.blogger.com/profile/03023169384587931821noreply@blogger.comtag:blogger.com,1999:blog-2679737966975604252.post-69969876002684764572008-08-17T10:34:00.000-07:002008-08-17T10:34:00.000-07:00Hooray for quesadillas! I have little energy left ...Hooray for quesadillas! I have little energy left for cooking after work, so I usually have them for dinner twice a week. One of my favorite filling combinations is cheese, browned diced potatoes, scallions, and black beans. No matter what I use for the filling, I top them with chopped garden tomatoes, plain greek yogurt, and Tropical Pepper Co. hot sauce.Laurahttps://www.blogger.com/profile/02062878945102029110noreply@blogger.com