tag:blogger.com,1999:blog-2679737966975604252.post5020277884619093985..comments2023-10-25T02:23:57.366-07:00Comments on Cooking Habit: Bosnian Food in TucsonEvahttp://www.blogger.com/profile/01290782989495392430noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2679737966975604252.post-54334951391182144872009-04-04T21:49:00.000-07:002009-04-04T21:49:00.000-07:00We ordered from this place again with Greg and Kat...We ordered from this place again with Greg and Katherine. The Bosnian sausage was more like Middle Eastern kefta (kafta?)--cylinders of finely ground, highly seasoned meat. These seemed to be baked and were similar to kebabs I have tasted which were molded around skewers.<BR/><BR/>The order of 15 sausages was served in a large homemade pita bread split in half, like a pillow full of sausages.Krishttps://www.blogger.com/profile/03023169384587931821noreply@blogger.comtag:blogger.com,1999:blog-2679737966975604252.post-43549628127889384342009-03-09T13:19:00.000-07:002009-03-09T13:19:00.000-07:00You need to try the Bosnian sausage mentioned in t...You need to try the Bosnian sausage mentioned in the article and tell me about it. Sounds like a wonderful place.Evahttps://www.blogger.com/profile/01290782989495392430noreply@blogger.com