tag:blogger.com,1999:blog-2679737966975604252.post4097094830076779175..comments2023-10-25T02:23:57.366-07:00Comments on Cooking Habit: Carolina Food Only Wrap-Up and MoreEvahttp://www.blogger.com/profile/01290782989495392430noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2679737966975604252.post-4848863569865615622008-07-21T17:08:00.000-07:002008-07-21T17:08:00.000-07:00I will admit to laughing out loud at Lawson's comm...I will admit to laughing out loud at Lawson's comment (and more or less agreeing), but I still think the project was COOL! I think taking a few days to do something like that makes you so much more conscious of how you eat, which is always good. I'd love to try it when the kids get older (and get the deprivation thing...)<BR/><BR/>We have a French guest this week and I'm trying to serve things typically from SC, even if they weren't technically grown here. Last night we had crab cakes, roasted okra and corn on the cob. Tonight was (local) eggplant and tomato pie. Tomorrow? Dano's!Unknownhttps://www.blogger.com/profile/06482548276822397929noreply@blogger.com